Seasoned is SUNY Adirondack’s student-run restaurant, located in the SUNY Adirondack Culinary Arts Center at 14 Hudson Ave. in downtown Glens Falls.

Seasoned is a full-service fine-dining restaurant. Students learn the ins and outs of the restaurant and hospitality industries by working in all roles — hostess, waitstaff, bartender, etc. In the kitchen and classrooms, they learn the art of creating delectable cuisine. 

SUNY Adirondack's Culinary students are trained by the college's highly skilled faculty, then put what they learn into action at the state-of-the-artist learning center and restaurant.

Cost of the 3 course pre-fixed fresh traditional American lunch is $20.28 (includes tax, not tip. Tip may can be made with cash or check). You will have 3-4 options to choose from that also include gluten free, vegan free options. Tap water, fountain soda, tea and coffee included.

Registration and Fee due to The Conkling Center by Friday, April 19th.